Posted: 26.08.2009 at 19.43
This is really simple, I don't have quantities because I always guestimated
Melt some chocolate - I like dark but it's a personal preference, never tried it with white.
Melt some peanut butter in a saucepan- I tend to use crunchy, but once again it's a personal preference.
Put some of the melted chocolate at the bottom of patty pans, if you can spread some up the sides of the patty pans.
Put some PB over the chocolate.
Add more chocolate over the top of the PB.
Refridgerate till the chocolate sets.
It can be messy to eat, but tastes great.